In the kingdom of meat
- grill
- barbecue
- meat
- food
- takeaway
The slaughterhouse operates in the following activities: Cutting and boning of meat; The wholesale and semi-wholesale meat trade, including poultry, cold cuts and salted meats; A butcher's shop for individuals, clubs and associations; General food, machinery and accessories for butchers and Horeca sector.
Bon à savoir
Opening hours; Mon-Fri: 7:00 a.m. to 12:00 p.m. and 1:00 p.m. to 4:00 p.m. Sat-Sun: Closed Take-away service available.
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