Argentine Asado at Goldbierg - 7, 14 & 21 March
- dinner
-
tasting
Domaine Goldbierg slowly reopens its doors to welcome you for an Argentine Asado at the winery. Enjoy an aperitif by the fire with Argentine-style appetizers and wine, followed by entrees of Mendoza-style empanadas and chorizo, a main course of juicy Argentine ribeye steak, and dessert (grilled pineapple with vanilla ice cream and blueberries). A vegetarian option is available upon request. Join for an excellent meal, great wine, and good company.
Good to know
Dates: Saturday 7, 14 & 21 March
Time: 12:00
Location: Domaine Goldbierg - Benoît & Claude
Price: €75 per person (drinks not included)
Reservation required, limited seats.
Automatically translated from Luxembourgish.
Where does it take place?
Domaine Goldbierg - Benoît & Claude
Domaine Goldbierg - Benoit & Claude
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